As promised the new recipe Charlie and I tried in March as part of my New Year's resolution. Ranch barbecue chip chicken: What you need is ranch dressing with some chili powder thrown in, crushed barbecue potato chipes, and chicken breasts or strips. Charlie suggested the recipe after watching a local food segment on TV. I love recipes that are simple and don't need a billion ingredients.
Dredge the chicken strips in the ranch dressing and then cover with the crushed barbecue chips. Could this recipe get any easier? Place the chicken strips on a cookie sheet and throw in the oven for about 15 to 20 minutes. Look at my plating! I think Chef Robert Irvine would be proud -- or not.